Now delivering to Newcastle, Maitland and Lake Macquarie.
$9.00 Each
These yearling 250g portion rumps steaks are total crowd-pleasers.
Lightly season, brush with olive oil and cook to Medium in a hot skillet or the BBQ will do the trick too. Rest covered in foil for 5 minutes before another sprinkle of sea salt and a lashing of butter. Enjoy with some steamed or roasted locally-sourced veggie from your Parcel of Veg.
$36 per Kg
Category: Beef